Stag's Leap Wine Dinner

Stag’s Leap Wine Dinner – Leawood

Join us at Sullivan’s Steakhouse Leawood for our Stag’s Leap Wine Cellars Pairing Dinner on Thursday, November 7, from 7pm. Enjoy a four course menu created by our executive chef, expertly paired with four of Stag’s Leap’s most beloved wines from bright whites to luscious reds, for $120 per guest*.

RSVP below to reserve your spot, spaces are very limited.

MENU

I

Shrimp & Butternut Risotto, Basil & Champagne Sauce

Aveta Sauvignon Blanc

II

Avocado Salad with Crab, Pickled & Crispy Shallots, Creme Fraiche, Lime

Karia Chardonnay

III

Smoked Filet Mignon, Parsnip Puree, Roasted Brussels Sprouts, Green Peppercorn Vinaigrette

Artemis Cabernet Sauvignon

IV

Pumpkin Panna Cotta, Whiskey Caramel, Pecan Brittle, Belgian Chocolate

Hands of Time Red Blend

 

*Plus taxes and gratuity

Stag’s Leap Wine Dinner – Leawood

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* Party larger than 12 people? View Private Dining

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