PREMIUM SIGNATURE SELECTIONS MENU
Indulge in the flavors of the season with our specially curated Premium Signature Selections Menu. Delight in special dishes like the Wagyu Carpaccio, Creamy Tabasco Shrimp and Double Bone-In Pork Chop, perfectly paired with one of our Sommelier Holiday Wine Features.
CAVIAR SERVICE
The ultimate indulgence. Royal Osetra Caviar, with Buckwheat Blinis, Capers, Crème Fraiche, Fresh Chives, Egg & Red Onion.
WAGYU CARPACCIO
Skillfully Prepared Tableside. Thinly Sliced, Raw Wagyu Filet Mignon, with Arugula, Balsamic Glaze & Extra Virgin Olive Oil.
DOUBLE BONE-IN PORK CHOP
An impressive Double Bone-In Pork Chop Brined in Apple Cider, Glazed with Maple-Apple Demi-Glace, and served with Roasted Brussels Sprouts & Crispy Shallots.
DRY-AGED NEW YORK STRIP
Perfectly marbled, flavorsome and tender.
CREAMY TABASCO SHRIMP
Dive into decadence with Jumbo Shrimp, Angel Hair Pasta, Tabasco & White Wine Cream Sauce, served with Toasted Garlic Bread.
NORTH ATLANTIC WHOLE LOBSTER
The seasonal delicacy presents an 8 oz Lobster Tail, Lobster Claws served with Drawn Butter on a bed of Crispy Spinach.