Baltimore Restaurant Week is Here

Filet

Join Sullivan’s from January 12 to January 21 for Baltimore Restaurant Week. Enjoy a special prix fixe menu featuring signature dishes like the Iceberg Lettuce Wedge, Hand-Cut Filet Mignon, and our Bananas Foster Bread Pudding for just $35. Limited seating is available, so make your reservation now.

RESERVE NOW

Filet

Make A Reservation

* Party larger than 12 people? View Private Dining

JOIN OUR E‑CLUB

Ready for exclusive offers and invites that will make your Sullivan’s experience even more unforgettable? Just complete the form below to join our e-club.


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