Join us on Wednesday, October 9, 2019 from 7-9pm for the American Bourbon Trail. Travel the trail with us and experience the flavor of bourbons exclusively from the hotbed of American bourbon-making, paired to perfection with our chef curated 4-course menu for $80 per person*.
Spots are limited, RSVP below to reserve your seat.
Seasonal Harvest Salad
Cedar Plank Roasted Apples, Cipollini Onions, Four Cheese Smear, Sherry Honey, Microgreens
Apple Cinnamon Old Fashioned
Block Island Swordfish
Edamame, Bean Sprouts, Oranges, Shiitake-Chive Dressing, Korean Red Pepper Paste
Basil Lemon Sour
BBQ Berkshire Pork
Dijon Fingerling Potatoes, Marinated Asparagus
Warm Nutella Bread Pudding
Bourbon Caramel, White Chocolate Shavings
Banana Fruition Cocktail
*Plus taxes and gratuity