Say hello to the newly remodeled Sullivan’s Steakhouse in King of Prussia.
Special Features
3 Wines Perfect for Spring
Warmer weather is upon us and there is no better time to open a bottle of wine – or two. Here are three bottles of wine that are perfect for …
The Toast of Time
For centuries, it has been a tradition to raise your glass and toast to the good times. But where did it all originate? Let’s open a bottle, pour a glass …
See It All This Holiday Season
When it comes to the holidays, every family has their own tradition. Some put elves on shelves, others go caroling, and we’d be remiss to forget the hanging of stockings. …
Paired to Perfection: Desserts and Wine
It’s hard to imagine how to make a glass of wine or a bite of dessert better, but it turns out these two delicacies really are better together. David O’Day, …
Spread the Holiday Spirit
The holidays are finally here, bringing with them all of the traditional sights and scents we’ve come to love over the years. Ornaments, lights, wreaths, cinnamon, and firewood fill our …
New Digs at Sullivan’s in Naperville
When you step inside Sullivan’s Steakhouse in historic downtown Naperville, Illinois, you’re not entering just another steakhouse. With rich wood tones and modern art in the foyer, the newly remodeled space …
The Name is the Game
What’s in a name? For Sullivan’s, the answer is simple: everything. For us, a name should be more than just clever wordplay; it should be a symbol. An homage. A …
Here’s to 20 Years!
It’s been 20 years, and we couldn’t be more excited to celebrate two decades of decadence with the people who made all of this possible – you. But before you …
Bone Appetit: The History Behind the KC Strip
At Sullivan’s, we try our best to stay true to tradition. That’s why we’re proud to be one of the few restaurants still serving the Bone-In Kansas City Strip steak. …