Anchorage
Starters
- Shrimp Cocktail
- Crispy Shanghai Calamari
- Seared Ahi Tuna
- Cheesesteak Egg Rolls
Salads & Soups
- Iceberg Lettuce Wedge
- Caesar Salad
- Tomato & Mozzarella Salad
- Spinach Salad
- French Onion Soup
- Shrimp & Lobster Bisque
- Asparagus Bisque
Entrée Salads
- Steakhouse Salad
- Crabmeat Louie Salad
- Chopped Chicken Cobb Salad
- Chicken Caesar Salad
Sandwiches
- Steak Sandwich
- Open Faced Crab Melt
- Dijon Chicken Pretzel Sandwich
- Classic Cheeseburger
- BBQ Smokehouse Burger
Lunch Features
- Sully's Meatloaf
- Shrimp Scampi
- Daily Seafood Feature
Lunch Entrées
- Filet Mignon 8 OZ
- New York Strip 12 OZ
- Ribeye 16 OZ
- Roasted Chicken Breast
- Broiled Salmon Fillet 8 OZ
Business Lunch
- Iceberg Wedge, Caesar Salad, French Onion Soup, or Asparagus Bisque
- Filet Mignon 6 OZ, Roasted Chicken Breast, or Broiled Salmon Fillet 8 OZ served with Fresh Vegetables & Horseradish Mashed Potatoes
Desserts
- Coconut Cream Pie
- Key Lime Pie
- Creme Brulee
- Bananas Foster Bread Pudding
- Warm Chocolate Cake
- New York Style Cheesecake
- Hot Fudge Sundae
- Ice Cream or Sorbet
Consumption of raw or undercooked meats, seafood or shellfish may increase risk of foodborne illness.
Starters
- Braised Beef Ravioli
- Deviled Eggs
- Cheesesteak Egg Rolls
- Seared Rare Ahi Tuna
- Crispy Shanghai Calamari
- Jumbo Lump Crabcake
- Jumbo Shrimp Cocktail
- Oysters on the Half Shell
Soups & Greens
- Shrimp & Lobster Bisque - BOWL
- French Onion Soup
- Shrimp & Lobster Bisque - CUP
- Iceberg Lettuce Wedge
- Caesar Salad
- Fresh Spinach Salad
- Add-on Salad
- Market Fresh Greens
Side Dishes
- Garlic Horseradish Mashed Potatoes
- Caramelized Cauliflower
- White Cheddar Au Gratin Potatoes
- Three Cheese Mac
- Grilled Asparagus
- Sauteed Broccolini
- Steakhouse Skillet Mushrooms
- Creamed Style Spinach
- Hand-Shucked Creamed Corn
- Baked Potato
Signature Steaks
- Filet Duxelle
- File Mignon 12oz
- New York Strip 16oz
- Filet Mignon 8oz
- Bone-n Ribeye 22oz
- New York Strip 12oz
- Bone-In KC Strip 18oz
- Ribeye 16oz
- Bone-In Ribeye 22oz
- Oscar Style
- Additional Sauce/Butter
Fresh Seafood
- Sauteed Gulf Shrimp
- Wild Salmon
- Seafood Trio
- Ahi Tuna Steak
- Bacon-Wrapped Sea Scallops
- Pan Seared Sea Bass "Hong Kong Style"
Entrees
- Braised Beef Ravioli
- Strip Steak Au Poivre
- Steakhouse Salad
- Chili Crusted Ribeye
- Roasted Herb-Chicken
- Broiled Lamb Chops
- Butcher Shop Burger
Seasonals
- Heirloom Tomato & Buffalo Mozzarella Salad
- Chilled Seafood Sampler
- Sweet Baby Lobster Tail Scampi
Desserts
- Coconut Cream Pie
- Key Lime Pie
- CrÈme Brulee
- Bananas Foster Bread Pudding
- Warm Chocolate Cake
- New York Style Cheesecake
- Warm Cast Iron Wild Berry Crumble
- Ice Cream or Sorbet
Consumption of raw or undercooked meats, seafood or shellfish may increase risk of foodborne illness.
Seasonals
- Heirloom Tomato & Buffalo Mozzarella Salad
- Chilled Seafood Sampler
- Sweet Baby Lobster Tail Scampi
Soups & Greens
- French Onion Soup
- Iceberg Lettuce Wedge
- Caesar Salad
Starters
- Cheesesteak Eggroll
- Jumbo Shrimp Cocktail
- Deviled Eggs
- Crispy Shanghai Calamari
Entrees
- Filet Medallions & Shrimp
- Porcini-Shallot Crusted Strip
- Roasted Pork Tenderloin
- Simply Broiled Wild Salmon
Consumption of raw or undercooked meats, seafood or shellfish may increase risk of foodborne illness.
Bar Menu
- Blue Cheese Chips
- The Best Burger in Town
- Tavern Sliced Steak
- Gnocchi
- BBQ Beef Stack
- Seared Tenderloin Tips
Specialty Martinis & Cocktails
- The Knockout
- Red Over Heels Martini
- Thai Basil Fizz
- Blackberry Buck
- Smoky Sully's Rita
- Blueberry Lemon Drop
- CEO Martini
- Classic Manhattan
Consumption of raw or undercooked meats, seafood or shellfish may increase risk of foodborne illness.
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